FERRANDO

This family has been involved in the world of wine for a full five generations. Giuseppe founded the company when he came to Ivrea from Acqui to introduce the nectars of the Piedmont to the Aosta Valley. He developed the company with his son Luigi; in those days, the company was based in the former San Bernardino a Ivrea convent, under the home of Mr. Camillo Olivetti.

Beginning in 1957, Giuseppe, the founder’s grandson, began to produce one of the rarest wines from the Nebbiolo grape variety: Carema. In the town of Carema, in 1964, the family created a wine cellar for production and ageing. Since then, their business has been run with great passion and devotion by Luigi, along with his children Roberto and Andrea. The late harvest of Erbaluce di Caluso rates a mention as it is made from grapes harvested in December.


FERRANDO
Via Torino, 599 - 10015 Ivrea (TO)
info@ferrandovini.it

TOP WINE

Erbaluce di Caluso DOCG “Cariola” 2017


Rating
Price range*

Type of wine Bianco
Alcohol level 12.5 % Vol.
Designation of origin Erbaluce di Caluso o Caluso DOCG

Other selected wines

Carema DOC “Etichetta Bianca” 2014
Canavese Rosso DOC “Torrazza” 2016
Caluso Passito DOCG 2012

Other selected wines

Carema DOC “Etichetta Bianca” 2014
Canavese Rosso DOC “Torrazza” 2016
Caluso Passito DOCG 2012
* information provided by producer

Legend

Rating
Good from 80 to 84/100
Very good from 85 to 89/100
Excellent from 90 to 100/100
Price range
up to to 6 euro
from 6 to 12 euro
more than 12 euro

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