Pinerolese Dolcetto

Varietal: Dolcetto (min. 85%); remaining part consisting of other red grape varietals, recommended or authorized for the province of Torino and Cuneo (max. 15%).
Maximum yield per hectare: 80 quintals.
Maximum yield of wine from grapes: 70%.
Color: intense ruby red.
Odor: unique, tannic and intense.
Flavor: crisp and at times sparkling.
Minimum alcohol level: 10,5% vol.
Recommended serving temperature: 14- 16° C (56 - 60° F).

Pinerolese Dolcetto DOC 2015

BELTRAMO AZIENDA AGRICOLA

Pinerolese Dolcetto DOC 2015

LE MARIE AZIENDA AGRICOLA

Pinerolese Dolcetto DOC 2017

LE MARIE AZIENDA AGRICOLA

Pinerolese Dolcetto DOC “Rivà” 2013

SCUOLA “MALVA ARNALDI”

Pinerolese Dolcetto DOC 2014

LA RIVA’ di TROMBOTTO LUCA

Pinerolese Dolcetto DOC 2016

LA RIVA’ di TROMBOTTO LUCA

Pinerolese Dolcetto DOC 2016

BELTRAMO AZIENDA AGRICOLA

Wines

Geographical area Pinerolese
Type of wine Rosso
Alcohol level 13 % Vol.
Grape variety Dolcetto
Designation of origin Pinerolese Dolcetto

Geographical area Pinerolese
Type of wine Rosso
Alcohol level 13.5 % Vol.
Grape variety Dolcetto
Designation of origin Pinerolese Dolcetto

Geographical area Pinerolese
Type of wine Rosso
Alcohol level
Grape variety Dolcetto
Designation of origin Pinerolese Dolcetto

Geographical area Pinerolese
Type of wine Rosso
Alcohol level 13 % Vol.
Grape variety Dolcetto
Designation of origin Pinerolese Dolcetto

Geographical area Pinerolese
Type of wine Rosso
Alcohol level 12.5 % Vol.
Designation of origin Pinerolese Dolcetto

Geographical area Pinerolese
Type of wine Rosso
Alcohol level
Grape variety Dolcetto
Designation of origin Pinerolese Dolcetto

Geographical area Pinerolese
Type of wine Rosso
Alcohol level
Grape variety Dolcetto
Designation of origin Pinerolese Dolcetto

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